Frozen Orange Cloud Pie

8 Servings

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Frozen Orange Cloud Pie Ingredients

CRUST	14 oz Fat-free sweetened condensed
1 1/2 c Low-fat graham cracker	1/2 c Orange carbonated beverage
1/4 c Reduced fat margarine,	2 ts Orange peel, grated
3 tb Granulated sugar	4 dr Yellow food coloring
FILLING	2 c Cool Whip Free, thawed

Instructions for Frozen Orange Cloud Pie

To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl. Press mixture firmly in a 9" pie pan. Spread crumb mixture evenly in pie pan. Chill 1 hour, or until firm. Or, bake in a 375 oven for 10 minutes or until edges are brown. Cool on rack before filling. To prepare filling, sweetened condensed milk, carbonated beverage, orange peel, and food coloring in a mixing bowl. Mix well. Fold in whipped topping. Pour into crust. Freeze six hours or until firm. Let stand ten minutes before serving. Per serving: 253 Calories; 5g Fat (16% calories from fat); 4g Protein; 50g Carbohydrate; 6mg Cholesterol; 154mg Sodium NOTES : Freeze leftovers. Recipe by: Simply Delicious Desserts Posted to EAT-L Digest by matejka@bga.com on Jun 28, 1997

Main Ingredient: UnassignedCuisine: Uncategorized