Fruit Frosty

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Fruit Frosty Ingredients

1 lg Banana, frozen	1 Container fruit-flavored
6 Strawberries, frozen

Instructions for Fruit Frosty

In a blender or food processor, whirl the ingredients together till smooth. This will have a soft-serve consistency. If you like it firmer, spoon into serving dishes and put into the freezer for half an hour. Serves 2 Posted to JEWISH-FOOD digest V97 #205 by Annice Grinberg on Jun 29, 97

Main Ingredient: FruitCuisine: Uncategorized