Fruit Pizza

Fruit Pizza Ingredients

Crust:	Any assortment of fruit
2 Pillsbury sugar cookie dough	Glaze:
Cream cheese Filling:	1/2 c Water
	1/2 c Orange juice
8 oz Cream cheese	2 tb Lemon juice
1/3 c Granulated sugar	1/4 c Granulated sugar
1 ts Vanilla extract	1 tb Cornstarch
Fruit Layer:

Instructions for Fruit Pizza

Preheat oven to 350?F. Grease a large pizza pan; flatten cookie dough on pan. Dust with flour if necessary. Bake for 10 to 12 minutes. Let cool. Beat cream cheese filling till smooth; spread on cooled crust. Place the fruit in concentric circles on the dough. Place in fridge while making glaze. Combine glaze ingredients in a saucepan; bring to a boil for one m inutes. Let cool. When the glaze has cooled, spread over the fruit. Store pizza in the fridge. One pizzza makes 16 to 20 servings. Recipe by: Ron West Posted to Bakery-Shoppe Digest by Ron West on Feb 5, 1998

Main Ingredient: FruitCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cornstarch	Cream Cheese	Fruit	Lemon
Orange	Sugar	Vanilla

Desserts Pizza Fruits Corn Cheese Cream Cheese Cream Orange Orange Juice Lemon

for flavor and categorization

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