Fruit-Nut Mix recipe
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Fruit-Nut Mix

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Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 1 lb Dry Roasted Unsalted Peanuts
  • ;3 Cups
  • 15 oz (1 Box) Raisins
  • 1/2 lb Pitted Dates; Cut Up 1 1/4
  • ;Cups
  • 1/4 lb Unroasted Cashew Pieces; 1
  • ;Cup
  • 1/4 lb Walnut Pieces; 1 cup
  • 3 1/2 oz Flaked Coconut; 1 Can
  • 3 oz Dried Apricots; Cut In Half,
  • ;1/2 Cup

Preparation

Combine all of the ingredients in a large bowl and toss to mix. Place in an airtight container or plastic bags and store in the refrigerator for up to six months. Makes about 3 1/4 lb or 11 cups. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Fruit

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