Fudge Nougats recipe
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Fudge Nougats

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Bring sugar, margarine and evaporated milk toa boil over medium heat. Boil for 8 minutes. Remove from heat and stir in the chocolate chips, flour, crushed graham crackers, nuts and vanilla. Spread in butter pan and let cool. Cut as desired. Posted to EAT-L Digest 15 Sep 96 Date: Mon, 16 Sep 1996 04:14:16 -0500 From: LD Goss


Cuisine: Uncategorized Main Ingredient: Unassigned

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