Fudgy Coconut Q-Fest Squares

Fudgy Coconut Q-Fest Squares Ingredients

1 c Butter, softened	1 cn Sweetened condensed milk
1 1/2 c Sugar	1 c Coconut, shredded
3 Eggs	ICING
1 ts Pure vanilla extract	1/4 c Baking cocoa
1 c All-purpose flour	5 tb Evaporated milk
1/4 c Baking cocoa	2 tb Butter, melted
1/2 c Walnuts or pecans, chopped	1/2 ts Pure vanilla extract

Instructions for Fudgy Coconut Q-Fest Squares

In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine flour, cocoa and nuts; add to the creamed mixture. Spread into a 13"x 9"x 2" baking pan. Bake at 350 degrees for 30 minutes or until a toothpick inserted near the center comes out clean. Combine condensed milk and coconut; carefully spread over the hot chocolate layer. Bake at 350 degrees for 20 minutes or until coconut is lightly browned. Combine icing ingredients until smooth; spread over warm bars. Refrigerate at least an hour prior to cutting. Yield: about 4 dozen BTW, the first one I looted" from "Home Cooking" and changed the name cause Im serving it at the mini q-fest. Posted to bbq-digest by Jim Anderson on May 30, 1998

Main Ingredient: CookiesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

All-Purpose Flour	Butter	Cocoa	Coconut
Eggs	Milk	Sugar	Vanilla
Walnut

Desserts Chocolate Cookies Cakes Butter Milk

for flavor and categorization

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