Gajjar Ka Halwa (Carrot Dessert) recipe
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Gajjar Ka Halwa (Carrot Dessert)

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 300 g Carrots, coarsely grated
  • 1 1/2 c Fresh milk

Preparation

~---------------A------------------------------------ 225 g Granulated sugar 1 1/2 T Ghee 1 T Rose water


Cuisine: Indian Main Ingredient: Carrots

Tags: Desserts, Indian, Carrot, Milk, Carrots [edit]

Groups: [edit]

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