Game Hens in White Wine W/ Herbs

Recipe look good to you?     

Game Hens in White Wine W/ Herbs Ingredients

Simple & elegant. Serve w/	Or an Italian Pinot
California Sauvignon Blanc	Grigio

Instructions for Game Hens in White Wine W/ Herbs

2 cornish game hens, 1/2d lengthwise, backbones removed 1/4 tsp. dried basil 1/4 tsp. dried oregano 1/4 tsp. salt 1/8 tsp. freshly ground pepper 1 tbsp. butter or margarine 1 tbsp. olive oil 2 shallots, finely chopped 1/2 cup dry white wine 1. Preheat oven to 350o. Season hens w/ basil, oregano, salt & pepper. 2. In a large frying pan, melt butter in oil over moderately high heat. Add hens & saute, turning once, 4 minutes a side, until browned. Transfer to a small baking dish. 3. Add shallots to pan, reduce heat to low & saute until soft, 1 1/2 minutes. Add white wine & bring to a boil, scraping up browned bits from bottom of pan. Pour over hens. 4. Cover w/ foil & bake 20 minutes, basting occasionally w/ pan juices. 5. Reduce heat to 425o, uncover & bake 5 minutes until hens are tender & skin is crisp. Prep: 20 minutes Cook: 25 minutes From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

More like this...

Saut?ed Scallops with Tomatoes, Herbs and White Wine Sauce

Mussels in White Wine And Herbs

Mussels with White Wine And Herbs

Baked Tilapia with White Wine And Herbs