German-Style Red Cabbage recipe
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German-Style Red Cabbage

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Servings: 1 Servings
Total Time (median): tell us

Ingredients


Preparation

>From : Consumer Guide Calorie Watchers Cookbook Spring 1979 Combine all ingredients in a saucepan. Cover and simmer over very low heat for 30 to 40 minutes, stirring occasionally. 6 servings Per Serving: Cal 58 Fat 0 Posted to Digest eat-lf.v097.n166 by "Tina D. Bell" on Jun 29, 1997


Cuisine: Uncategorized Main Ingredient:

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