Ghosts

Ghosts Ingredients

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Instructions for Ghosts

This is the easiest and most fun to make. Dip Nutter Butter peanut butter cookies in white almond bark until almost totally covered. Let drizzle slightly and then place on lightly greased cookie sheet. Use miniature M&Ms or chocolate chips to make eyes and a mouth. Place in refrigerator for about 1/2 hour. These are adorable, easy and impressive. One year I wrote an article about Halloween treats and mentioned these. I went to the grocery store 2 days before Halloween to purchase Nutter Butters. I couldnt find them at my favorite store. The manager said it was very strange but they had a huge run on Nutter Butters and had to reorder! Get the cookies early! Posted to EAT-L Digest 14 Sep 96 From: Cheryl Miller Date: Sat, 14 Sep 1996 21:47:42 +0000

Main Ingredient: Cuisine: Uncategorized

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