Priscillas Rice-Crusted Pizza

8 Servings

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Priscillas Rice-Crusted Pizza Ingredients

Safflower oil -- to coat	1/2 ts Dried oregano
Baking sheet	1/2 ts Dried basil
2 c Cooked short-grain brown	1/2 ts Minced garlic
Rice	1/4 c Grated Parmesan cheese
2 Eggs	1/4 c Sliced marinated artichoke
1 c Grated lowfat mozzarella	Hearts
Cheese	1/4 c Sliced pitted black olives
2 c Basic Pizza Sauce

Instructions for Priscillas Rice-Crusted Pizza

1. Preheat oven to 450 degrees F. Lightly oil a large baking sheet. 2. In a large bowl mix together rice, eggs, and mozzarella. Press into baking sheet to form a thick crust. Bake crust until lightly browned (15 to 20 minutes). 3. In a large bowl combine pizza sauce, oregano, basil, and garlic. Spoon over baked crust. Top with Parmesan, artichoke hearts, and olives. Bake 10 more minutes, then slice and serve. Recipe By : the California Culinary Academy From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: RiceCuisine: Uncategorized