Update my dinner status, I'm making this tonight.
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1.PREHEAT oven to 450?F or preheat grill to high. Measure 4 sheets (12 x 18-inches each) Reynolds Wrap? Everyday? Heavy Duty Aluminum Foil; set aside. 2.CENTER onion and carrot on foil sheets. Top with salmon. Sprinkle with ginger; drizzle with vinegar and oil. Season with salt and pepper. 3.WRAP and seal foil to form four packets. 4.BAKE 16 to 20 minutes on a cookie sheet in oven or GRILL 14 to 18 minutes on high in covered grill. 5.SERVE salmon and vegetables on a bed of spinach. Sprinkle with additional seasoned rice vinegar, if desired. Posted to MC-Recipe Digest V1 #1028 by Suzy Wert on Jan 21, 1998
