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Glazed Apple Gems
50 Servings
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Glazed Apple Gems Ingredients
LORELI AGUDA WSKD49A
3 c All purpose
flour
1/2 c Butter or
margarine
1 ts
Baking soda
1 1/3 c
Brown sugar
, packed
1 ts
Cinnamon
1
Egg
1 ts
Nutmeg
1 lg
Apple
, peeled, cored, and
GLAZE
1 c
Raisins
1 1/2 c
Powdered sugar
, sifted
1 c Nuts, finely chopped
3 tb Apple or
lemon
juice
1/4 c
Apple juice
1 tb
Butter
1 ts Grated
lemon
peel
Instructions for Glazed Apple Gems
Cream butter with sugar in large bowl until light and fluffy. Stir in egg, apples, raisins, nuts, apple juice and lemon peel. Blend in flour, baking soda, cinnamon and nutmeg and mix well. Drop dough by teaspoons on greased cookie sheet and bake at 375~ for 10 to 12 minutes. Prepare glaze by mixing indredients in food processor or blender. Transfer to bowl. Remove cookies from oven. Let cool slightly on wire rack. Dip top of each warm cookie into glaze swirling to cover. Return to rack and cool completely. Store in airtight container. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Cookies
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Apple
Apple Juice
Baking soda
Brown Sugar
Butter
Cinnamon
Egg
Flour
Lemon
Margarine
Nutmeg
Powdered sugar
Raisins
Cookies
Apples
Egg
Apple
Butter
Raisin
Lemon
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