Gorgonzola-Chicken Pizza

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Gorgonzola-Chicken Pizza Ingredients

2 tb Olive oil	1 lb Frozen bread dough; thawed
1/2 ts Pepper; freshly ground	3/4 lb Chicken breast; cut into
2 ts Olive oil	1/4 lb Gorgonzola cheese; crumbled
2 Cloves garlic; sliced	2 tb Parmesan cheese; grated
2 tb Butter or margarine	1 tb Fresh sage leaves

Instructions for Gorgonzola-Chicken Pizza

With 2 tsp oil, grease 14-inch pizza pan; sprinkle with cornmeal. In skillet, over medium heat, melt butter in remaining oil; saute chicken, sage, pepper and salt 3 minutes. Remove. In drippings, saute onions and garlic 30 minutes. Preheat oven to 450o F. Pat dough into pizza pan; fold edges under 1/4 inch. Bake 5 minutes. Sprinkle with onions, then chicken and cheeses; bake 10 minutes, until golden.

Main Ingredient: ChickenCuisine: Uncategorized

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