Graham Bread

6 Servings

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Graham Bread Ingredients

2 c Graham flour	1 ts Salt
1 c Whole wheat flour	2 ts Baking soda
1/2 c Sugar	2 c Buttermilk

Instructions for Graham Bread

Preheat oven to 400 degrees. Sift together dry ingredients. Add buttermilk and mix thoroughly. Pour batter into a greased loaf pan. Place pan in the oven, immediately turn thermostat down to 350 degrees and let bake one hour. Posted By pgl@iglou.com (Don Thomas) On rec.food.recipes or rec.food.cooking From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: UnassignedCuisine: Uncategorized