Granny Kelloggs Jello Salad

Granny Kelloggs Jello Salad Ingredients

1 pk (small) lemon jello	1/2 c Sugar
1 pk (small) peach jello	2 ts Flour; rounded
2 c Miniature marshmallows	1 Egg; beaten
1 cn (#2) crushed pineapple;	Reserved pineapple juice
4 sl Bananas	2 tb Oleo (margarine)
TOPPING	1 lg Cool Whip; container

Instructions for Granny Kelloggs Jello Salad

Dissolve each package of jello per box directions. while still warm add marshmallows until jello is covered, add in crushed pineapple and sliced bananas. Let jello harden. Make topping: mix together sugar, flour pineapple juice and 1 beaten egg and 2 tablespoons of oleo. cook over low heat, stirring constantly until thick. Add 1 large container of Cool whip to cooked topping and spread over hardened salad. NOTES : this jello salad is to die for! Granny Kellogg AKA Helen Kellogg is the great grandmother of my daughter,= Lauren Hudson. Recipe by: Helen Kellogg Posted to Bakery-Shoppe Digest V1 #214 by Lorna Hudson on Sep 02, 1997

Main Ingredient: SaladCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Banana	Egg	Flour	Lemon
Margarine	Marshmallow	Peach	Pineapple
Sugar

Lunch

for flavor and categorization

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