Puerto Rican Egg Nog (Coquito)(Easy Version)

Puerto Rican Egg Nog (Coquito)(Easy Version) Ingredients

2 cn Cream of cocoanut (Coco-	1/4 ts Cinnamon
Lopez)	1/4 ts Ground cloves
2 cn Condensed milk	1/8 ts Nutmeg
4 oz Bacardi white rum (151 proof	1 ts Vanilla extract
If your brave)

Instructions for Puerto Rican Egg Nog (Coquito)(Easy Version)

Mix all ingredients in a blender or food processor. Store refrigerated. Remove from refrigerator a half hour prior to serving and warm slightly. Many thanks to Freddie Merced and Dianne Weinsaft. Posted to MM-Recipes Digest V3 #339 From: Wes King Date: Tue, 10 Dec 1996 19:31:59 -0500

Main Ingredient: EggsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cinnamon	Cloves	Cocoa	Milk
Nutmeg	Vanilla

Christmas Beverages Cream Milk Quick Eggs

for flavor and categorization

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