Green Chili Beef Burritos

4 Servings

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Green Chili Beef Burritos Ingredients

2 To 2 1/2 lbs ground beef	Grated Cheddar cheese
1 cn (small) green chilies	Chopped lettuce
chopped	Chopped tomatoes
1/2 ts Garlic powder -- OR 1 clove	Salsa
Garlic	Sour cream
10 Flour tortillas, to 12

Instructions for Green Chili Beef Burritos

Brown beef. Drain fat from pan. Drain and add canned chilies. Add garlic. Warm 10-12 flour tortillas by placing, not overlapping, on a medium hot lightly oiled griddle or frypan for 15 seconds on each side or heat in covered container or wrap in foil and placei n 350 F. oven for 10 minutes. Divide filling between tortellas. Fold up and place filled tortillas in 9x13" baking dish. Cover with foil. |Bake in 350-375? oven until heated through for 15-20 minutes or Microwave. Sprinkle with grated cheddar cheese for last few minutes of baking time or before serving. Serve on a bed of chopped lettuce with toamtoes, salsa and sour cream. Posted to Master Cook Recipes List, Digest #116 Date: Tue, 11 Jun 1996 20:11:39 -0400 From: Bobb1744@aol.com Recipe By : R. Banghart

Main Ingredient: BeefCuisine: Mexican