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Puffy Baked Oreo Dory

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

2 lb Oreo Dory fillets
2 tb Lemon juice
1 md Thinly sliced onion
1 1/2 c Mayonnaise
1/2 c Grated Parmesan

Preparation

With paper towels, pat fillets dry. Place fish in shallow baking pan, not overlapping; brush with lemon juice. Arrange onion on top of fish, dividing evenly. In bowl blend mayo & cheese; spread over fish, dividing evenly. Cover with foil & bake at 425 for 5 minutes. Remove foil & preheat broiler. Broil 4" from heat for 3 minutes until puffy & golden. Serve immediately. **Orange roughy, hoki or other firm fish may be used. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Cuisine: Uncategorized Main Ingredient: Seafood-Other

Tags: Seafood, Mayo, Parmes, Onion, Parmesan, Lemon, Seafood-Other [edit]

Groups: [edit]

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