Grilled Bratwurst on Roll recipe
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Grilled Bratwurst on Roll

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Servings: 100 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 3 1/2 ga WATER TO COVER
  • 18 3/4 lb KNOCKWURST FZ
  • 100 BUN FRANKFTR 13OZ #105

Preparation

TEMPERATURE: 350 F. GRIDDLE : 1. PIERCE SAUSAGES. COVER SAUSAGES WITH WATER; BRING TO A BOIL; REDUCE HEAT; SIMMER 10 MINUTES. DRAIN THOROUGHLY. 2. GRILL UNTIL THOROUGHLY COOKED AND BROWNED. TURN FREQUENTLY TO ENSURE EVEN BROWNING. 3. PLACE 2 PIECES SAUSAGE IN EACH ROLL. 4. SERVE HOT. : **ALL NOTES ARE PER 100 PORTIONS. Recipe Number: N04904 SERVING SIZE: 1 SANDWICH From the (actually used today!). Downloaded from G Internet, G Internet.


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