Try this Grilled Chicken Breast with Drunken Black Beans Pt 1 recipe, or contribute your own.
Suggest a better descriptionPrepare smoker for cold smoke. Place chickens on rack and cold smoke with as little heat as possible for 15 to 20 minutes. Remove from smoker and continued in part 2
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Serving Size: 1 Serving (6818g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8702 | ||
Calories from Fat: 4068 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 452g | 603 % | |
Saturated Fat 127.3g | 636 % | |
Monounsaturated Fat 195.8g | ||
Polyunsanturated Fat 102.5g | ||
Cholesterol 1996.6mg | 614 % | |
Sodium 36026.1mg | 1242 % | |
Potassium 17191.4mg | 452 % | |
Total Carbohydrate 243.2g | 72 % | |
Dietary Fiber 41g | 164 % | |
Sugars, other 202.2g | ||
Protein 834g | 1191 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8702
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