Grilled Hawaiian Fish with Papaya Relish recipe
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Grilled Hawaiian Fish with Papaya Relish

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Servings: 6 Servings
Total Time (median): tell us

Ingredients

PAPAYA RELISH


Preparation

* - cut into 6 equal portions ======================================================= ============== === Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates with cilantro. Add salt and pepper to taste.  *** PAPAYA RELISH *** In a fine strainer, rinse white onion. Soak onion in ice water for 30 minutes; drain. Mix with rest of relish ingredients. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Hawaiian Main Ingredient: Seafood-Other

Tags: Seafood, Regional, Hawaiian, Cilantro, Bell pepper, Olive oil, Onion, Ginger, Lemon, Grill, Seafood-Other, Lunch, Summer, Light [edit]

Groups: [edit]

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Grilled Hawaiian Fish with Papaya Relish Reviews

100% would make "Grilled Hawaiian Fish with Papaya Relish" again.

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I used Talapia. I brushed it with a little olive oil, dredged it in bread crumbs, and pan fried it in a little canola oil. The texture of the crusted fish and the crunch of the papaya relish was really good.

jenmayjenmay : : 0:30 total time : 0:30 active time : review posted 1y 23w 2d ago.


jimshimjimshim : : 0:10 total time : 0:10 active time : review posted 3y 16w 4d ago.


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