Grilled Portobello Sandwich with Goat Cheese and Green Sauce

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Grilled Portobello Sandwich with Goat Cheese and Green Sauce Ingredients

4 Portobello mushrooms	1/4 c Basil leaves
8 oz Goat cheese,; sliced	1 ts Tarragon
2 tb Olive oil	1 ts Balsamic vinegar
Green Sauce	1 ts Capers
Salt and pepper to taste	2 Cloves roasted garlic
GREEN SAUCE	2 tb Extra virgin olive oil
1/4 c Baby spinach

Instructions for Grilled Portobello Sandwich with Goat Cheese and Green Sauce

Puree sauce ingredients in a blender. Rub mushrooms with oil and season with salt and pepper. Grill rib side down first for four minutes. Turn over and spoon sauce over portobello, while on grill, and continue to grill for an additional 4 minutes. Add slices of goat cheese touch with a little bit more of the green sauce. Remove from grill and allow to cool slightly. There you go, a beautiful open faced sandwich!! Recipe By :GRILLIN & CHILLIN SHOW #GR3628 Posted to MC-Recipe Digest V1 #276 Date: Sun, 3 Nov 1996 23:59:24 -0500 From: Meg Antczak

Main Ingredient: CheeseCuisine: Uncategorized