Ham Flannagans Va. Champ Chili

6 Servings

Try this Ham Flannagans Va. Champ Chili recipe, or post your own recipe for Ham Flannagans Va. Champ Chili

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Ham Flannagans Va. Champ Chili Ingredients

3 tb Butter	Needed
2 To 3 jalepeno peppers; chped	Cayenne to taste
2 To 4 cloves garlic; crushed	secret ingredients
2 To 3 large onions; sliced	A dollop of sherry wine
3 To 4 lb diced sirloin or	Blackstrap molasses; corn
Fillet steak	Meal mush made into a paste
Pinch oregano	With water.
Olive or peanut oil	Salt/pepper to taste
1 1/2 To 2 oz chili powder	Cumin powder
28 oz Can tomatoes	Worchestershire sauce
3 1/2 To 4 1/2 c water; added as

Instructions for Ham Flannagans Va. Champ Chili

Saute peppers, garlic, and onion in butter. Add worchestershire sauce and cumin to taste. In Dutch oven or large skillet, brown meat chunks along with oregano and chili powder. Add first mixture (onions, etc), tomatoes, chili and water as needed. Bring to a boil rapidly, while stirring constantly. Reduce heat to very low while stirring, and add secret ingredients to taste. Add corn paste or arrowroot to thicken if desired. Stir constantly and taste often. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: BeefCuisine: Uncategorized