Ham Hocks and Lima Beans

Ham Hocks and Lima Beans Ingredients

1 lb Dried lima beans*	1 c Tomato sauce
4 Ham hocks; halved	1 ts Sugar
2 Bay leaves	1/4 ts Ground cloves
1 Onion; chopped	1/2 ts Papper
1 Bell pepper; chopped	Salt; to taste
2 c Chopped tomatoes

Instructions for Ham Hocks and Lima Beans

*soaked overnight and drained Place beans in bottom of crock pot and add remaining ingredients with 1 1/2 quarts of water. Cover and cook on high 2 hours. Turn heat to low and cook, covered, 10 to 12 hours. Posted to recipelu-digest Volume 01 Number 411 by James and Susan Kirkland on Dec 28, 1997

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Bay Leaves	Beans	Bell Pepper	Cloves
Ham	Onion	Salt	Sugar
Tomato

Slow cook Beans Bean Bell pepper Onion Tomato Ham Pork

for flavor and categorization

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