Hamburger and Rice Casserole recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Hamburger and Rice Casserole

Try this Hamburger and Rice Casserole recipe, or post your own recipe for Hamburger and Rice Casserole

[rate or comment]

Share this recipe on Facebook!

Servings: 9 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

submitted by: matejka@bga.com (Anita A. Matejka, Texas, USA) Recipe By : 365 Ways To Cook Hamburger This is very good! However, I think I will cook the rice first next time since I wont have to bake it as long. Enjoy:-) Preheat oven to 350. In a mixing bowl, combine chicken, egg white, mashed potatoes, rice, evaporated skim milk, onions, bell peppers, salt, black pepper, and poultry seasoning. Spread evenly into a 8" casserole dish. Bake, covered, for 1 hour. Meanwhile in another mixing bowl, combine ketchup and honey. Remove cover and spread onto baked chicken mixture. Bake 30 minutes more or until rice is done. Per serving: 118 Calories; 1g Fat (5% calories from fat); 12g Protein; 16g Carbohydrate; 27mg Cholesterol; 795mg Sodium DAVE RECIPEINTERNET LIST SERVER RECIPE ARCHIVE - 15 APRIL 1996 From the RECIPEinternet: Recipes from Around the World recipe list. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Chicken

Recipe Links [add recipe link]

Hamburger and Rice Casserole Reviews

[add your review]

Submit Your Review : Hamburger and Rice Casserole

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Hamburger and Rice Casserole"?  Add your link to this page.

Import Into BigOven (BGO)