Hamburgers

6 Servings

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Hamburgers Ingredients

1 1/2 lb Hamburger	Black pepper and garlic
1 pk Lipton Onion Soup Mix	BBQ Sauce
1/4 c Water

Instructions for Hamburgers

From: Pam and KerryAnn Cobb Date: Mon, 1 Jul 1996 10:08:29 -0500 Mix all together and let sit for 10-15 minutes. Then shape into patties and grill until done. During last few minutes of cooking, add BBQ sauce and cook in slightly. With garden fresh tomatoes you cant beat a good hamburger! EAT-L Digest 30 June 1996 From the EAT-L recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PorkCuisine: Uncategorized