Hawaiian Crunch

Try this Hawaiian Crunch recipe, or post your own recipe for Hawaiian Crunch

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

1 chef marked this Hawaiian Crunch recipe as Favorite
Recipe look good to you?

Hawaiian Crunch Ingredients

3 c Honey graham cereal	2 tb Honey
1 c Salted peanuts	1/2 ts Ground cinnamon
1 c Raisins	1/4 ts Salt
1 c Dried banana chips	4 c Popped popcorn
2 tb Margarine or butter	1 c Flaked coconut

Instructions for Hawaiian Crunch

Heat oven to 300 degrees. Mix cereal, peanuts, raisins and banana chips in jelly roll pan. Heat margarine and honey in 1-quart saucepan over low heat until margarine is melted. Stir in cinnamon and salt. Pour over cereal mixture. Toss until evenly coated. Bake 10 minutes stirring once. Stir in popcorn and coconut. Sprinkle with additional salt if desired. Store in airtight container. Makes 10 cups. Posted to EAT-L Digest 02 Oct 96 From: Cheryl Miller Date: Thu, 3 Oct 1996 21:02:38 +0000

Main Ingredient: Cuisine: Hawaiian

More like this...