Update my dinner status, I'm making this tonight.
19 chefs marked this as Favorite
Servings: 1 Servings
Total Time (median): 10 : 25 Active Time: 0 : 25
US/Metric: [convert to metric]
Ingredients
Preparation
Notes: From Hawaiian Electric Kitchen. Keeping cloves intact, cut 1-inch off the top of garlic bulb. Sprinkle oil over garlic. Loosely wrap with foil and bake in electric oven at 350 F for l hour. Squeeze garlic from skins; discard skins. Cook potatoes until tender; drain and pare. Mash while hot. Add garlic and butter; mix until butter melts. Add rosemary, salt, pepper. Stir in broth, a little at a time; beat until smooth and fluffy, adding broth as needed. Stir in Parmesan cheese. Makes 8 servings. Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 25, 1998
