Hawaiian Macadamia Bread

1 chef marked this Hawaiian Macadamia Bread recipe as Favorite
Recipe look good to you?     

Hawaiian Macadamia Bread Ingredients

3 c Unsifted all purpose flour	1 cn (20 oz.) crushed pineapple,
3 1/2 ts Baking powder	Well drained, reserving 1 c.
1/2 ts Baking soda	Syrup
1/4 ts Salt	1/2 ts Vanilla extract
1/4 c Butter or margarine,	1 c Packaged, flaked coconut
Softened	1 Jar (3 1/2 oz.) macadamia
3/4 c Sugar	Nuts,
2 Eggs	Chopped (3/4 c.)

Instructions for Hawaiian Macadamia Bread

Combine flour, baking powder, baking soda and salt; set aside. In large bowl cream butter and sugar and beat until fluffy. Beat in eggs and alternately flour mixture and pineapple juice. Fold in vanilla, coconut, macadamia nuts and crushed pineapple. Bake in preheated 350 degree oven 55 to 60 minutes.

Main Ingredient: GrainsCuisine: Hawaiian

More like this...

Hawaiian Macadamia Nut Bread

Hawaiian Macadamia Nut Bites

Banana-Macadamia Nut Bread 2 Lb (Oster Bread Machine)

Portuguese Sweet Bread (Hawaiian Bread)