Hawaiian Macadamia Nut Bites

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60 Servings

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Hawaiian Macadamia Nut Bites Ingredients

1/2 c Softened Butter 1/4 c Semi Sweet Chocolate Chips
1/2 c Sugar 1 ts Shortening
1 tb Vanilla Extract 1 lg Egg
1/8 ts Salt 1 1/2 c All Purpose Flour
5 oz Whole Macadamia Nuts

Instructions for Hawaiian Macadamia Nut Bites

Preheat oven to 350?F. In a large mixer bowl at low speed, beat butter and sugar until blended. Increase speed to medium-high, beat until fluffy. Beat in egg and vanilla. Beat in flour and salt. Shape 1 ts of dough around each Macadamia nut. Place on ungreased baking sheets. Bake for 10 to 13 minutes or until golden around base of each cookie. Cool on wire racks. In a small saucepan over low heat, melt chocolate chips and shortening. Drizzle over cookies. Store in a tightly covered container. Yields 5-1/2 dozen. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CookiesCuisine: Hawaiian

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Ingredient Insight - look inside this recipe

Cookies Chocolate Snacks Hawaiian Egg Butter
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