Herb Bread

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Herb Bread Ingredients

1 1/2 c Bran flakes cereal	1/2 c Oatmeal (rolled oats)
1/2 c Apple juice	1 ts Cinnamon
3 tb Egg substitute; -OR-	1 1/2 ts Baking soda
1 -Egg	2 ts Baking powder
1/2 c Non-fat milk	3 tb Applesauce (butter)
6 oz Apple juice concentrate	1/2 c Chopped onion
3 tb Vegetable oil	1 c Milk
1 lg Banana; mashed	3 c Bread flour
3/4 c California dried figs	1 1/2 ts Salt
chopped finely	1 1/2 tb Sugar
2 tb Honey; -OR-	1/2 ts Dried dill
1/4 c -Brown sugar, firmly packed	1/2 ts Basil
1 1/2 c Flour; Oat flour,	1/2 ts Rosemary
Whole Wheat or Allpurpose	1 1/2 ts Yeast

Instructions for Herb Bread

Place all ingredients including onion in pan. Select light crust & press start. I was out of rosemary and substituted oregano and it was fine. I would imagine you could use any herb mix you liked. When I was at the grocery store this morning I was reading the label on the applesauce I was considering buying. I noticed that "regular" applesaude actually has sugar added to it and is 90 calories per half cup whereas an unsweetened jar had only 50 calories per half cup. I was surprised I hadnt noticed this before and now am wondering if this makes anydifference in terms of substituting applesauce for oil in recipes. Also, for those of you who live in Chicago, Pillsbury Bread Flour is only 99 cents for a five pound bag if you use your Fresh Values card at Dominicks. Posted to Digest eat-lf.v097.n044 by "Marjorie J. Muzyczka" on Feb 15, 1997.

Main Ingredient: GrainsCuisine: Uncategorized