Try this Herb Dip for Artichokes/veggies recipe, or contribute your own.
Suggest a better descriptionDate: Thu, 18 Apr 1996 19:23:14 -0400 From: SSHPC@aol.com Enjoy! (receipe is from T-factor diet) NOTE: No instructions, guess just mix em all together & enjoy---Glen. FATFREE DIGEST V96 #108 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, G Internet.
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Serving Size: 1 Serving (944g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 3028 | ||
Calories from Fat: 952 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 105.7g | 141 % | |
Saturated Fat 35.3g | 176 % | |
Monounsaturated Fat 41.1g | ||
Polyunsanturated Fat 22.7g | ||
Cholesterol 633.3mg | 195 % | |
Sodium 444.5mg | 15 % | |
Potassium 762.6mg | 20 % | |
Total Carbohydrate 492.9g | 145 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 489g | ||
Protein 36g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3028
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