Hershey Bar Cake

15 Servings

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Hershey Bar Cake Ingredients

1/4 c Butter or margarine	1 ts Salt
1 2/3 c Boiling water	2 Eggs
2 1/3 c All-purpose flour	1/2 c Dairy sour cream
2 c Packed light brown sugar	1 ts Vanilla extract
2 ts Baking soda

Instructions for Hershey Bar Cake

Heat oven to 350F. Grease and flour 13x9x2" baking pan. In bowl, combine chocolate bar pieces, butter and boiling water; stir until chocolate is melted and mixture is smooth. In large mixer bowl, stir together flour, brown sugar, baking soda and salt; gradually add chocolate mixture, beating until thoroughly blended. Blend in eggs, sour cream and vanilla; beat 1 minute on medium speed. Pour batter into prepared pan. Bake 35-40 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack; frost as desired. Makes 12-15 servings. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChocolateCuisine: Uncategorized