Hersheys Red Velvet Cocoa Cake recipe
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Hersheys Red Velvet Cocoa Cake

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Servings: 6 Servings
Total Time (median): 0 : 45 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients


Preparation

Recipe by: Hersheys Cocoa Preparation Time: 0:50 Cream shortening and sugar. Add eggs and vanilla. Beat well. In a separa dish, blend cocoa and food coloring; add to sugar mixture. Add flour, buttermilk, and salt alternately. Mix soda and vinegar in cup and add. Ba in two 9-in cake pans, greased and floured, at 350 for 30 to 35 minutes. I desired, divide batter between three 9-in pans. Let cool before frosting.


Cuisine: American Main Ingredient: Cake

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Hersheys Red Velvet Cocoa Cake Reviews

100% would make "Hersheys Red Velvet Cocoa Cake" again.

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[I made edits to this recipe.]

stevemurstevemur :  :  3y 28w 3d ago


This is a wonderful cake but the cocoa was ommitted from the ingredient list. You use 2 Tablespoons of cocoa.

tejamttejamt : : 0:45 total time : 0:15 active time :  3y 28w 3d ago


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