Home Recipes: Maritime Crab Dip

6 Servings

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Home Recipes: Maritime Crab Dip Ingredients

4 oz Cream cheese [125 g]	1/2 ts Dijon mustard
1/4 c Mayonnaise	12 oz Canned crabmeat, drained
3 tb Chili sauce	1 Green onion, chopped
1 ts Fresh parsley, chopped	1/2 c Fresh bread crumbs
1/2 ts Pepper	2 tb Butter, melted

Instructions for Home Recipes: Maritime Crab Dip

Serve this warm dip with crackers or with vegetable crudits or pita wedges. It may also be used as a topping for baked potatoes In bowl, beat together cream cheese with mayonnaise until smooth. Beat in chili sauce, parsley, pepper and mustard. Stir in crabmeat and onion; spoon into greased 2-cup ovenproof dish. In small bowl, stir together bread crumbs with butter until evenly moistened; sprinkle over crab mixture. Bake in 325F 160C oven for 20 minutes or until heated through. Broil for 1 minute, or until crumbs are golden brown. Source: Canadian Living magazine [Jul 95] Originator: Dorothy MacNeill, Woodstock, New Brunswick, Canada Per Serving: about 220 calories, 9 g protein, 18 g fat, 5 g carbohydrate [-=PAM=-] PA_Meadows@msn.com From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Seafood-OtherCuisine: Uncategorized

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