Homemade Chocolate Ice Cream

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Homemade Chocolate Ice Cream Ingredients

1 cn (14oz) sweetened condensed	2 c (1 pint) whipped whipping
Milk	Cream
2/3 c Chocolate flavored syrup

Instructions for Homemade Chocolate Ice Cream

In large bowl, stir together milk & syrup. Fold in whipped cream. Pour into foil lined 9*5" loaf pan; cover. Freeze 6 hours or until firm. Scoop ice cream from pan or remove from pan, peel off foil & slice. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Main Ingredient: Ice CreamCuisine: Uncategorized

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