Homemade Granola Bars

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Homemade Granola Bars Ingredients

2 c Quick cooking oats	1/3 c Peanut butter
3 tb Toasted wheat germ	2 Beaten eggs
1/3 c Honey	3/4 ts Vanilla
6 tb Margarine; melted	POWDERED SUGAR GLAZE
1/2 ts Ground cinnamon	3/4 c Powdered sugar
1/3 c Chopped peanuts	1 ts Milk
1/3 c Raisins	1 ds Vanilla
4 ts Sesame seed

Instructions for Homemade Granola Bars

In small mixing bowl combine rolled oats and wheat germ. Combine honey, half the margarine and cinnamon; add to oats mixture. Spread into 10 x 8 x 2-inch baking pan. Bake at 375 degrees for 10 to 15 minutes, stirring once. Cool. Transfer granola mixture to the medium mixing bowl. Add peanuts, raisins and sesame seed. In a small saucepan, combine peanut butter and remaining margarine. Cook and stir over medium heat until melted. Remove from heat; add eggs and stir. Add vanilla. Pour over granola; toss to coat. Press mixture into 10 x 8 x 2-inch pan. If desired, prepare Powdered Sugar Glaze and drizzle over bars. Apply plastic wrap over pan; store in refrigerator. Cut into bars with table knife. Makes 16 bars. Powdered Sugar Glaze (optional): In a bowl, beat all ingredients until smooth. Posted to recipelu-digest by "Diane Geary" on Mar 21, 1998

Main Ingredient: OatsCuisine: Uncategorized