Pumpkin Roll #3

12 Servings

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Pumpkin Roll #3 Ingredients

3 Eggs	1 c Nuts (optional)
2/3 c Pumpkin	FILLING
1 c Sugar	2 tb Margarine
1/2 ts Cinnamon	3/4 Tsp vanilla
1 ts Baking soda	8 oz Cream cheese
3/4 c Flour

Instructions for Pumpkin Roll #3

Preheat oven to 375. Line 10x15 cookie sheet with waxed paper. Mix roll ingredients together and pour onto cookie sheet. Sprinkle with nuts if desired. Bake 15 minutes. Turn onto sugared linen towel and roll like jelly roll. Let cool. Unroll and spread with filling. Reroll and refrigerate. Serve cold. Filling: Combine until smooth. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PumpkinCuisine: Uncategorized