Homemade Vanilla Ice Cream

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Homemade Vanilla Ice Cream Ingredients

2 c Sugar	1 pt Whipping cream
4 Eggs well beaten	4 tb Vanilla
1 1/2 pt Half and half

Instructions for Homemade Vanilla Ice Cream

This one came out of "COOKING in WYOMING" Cookbook that my sister gave me in 1965. I have made this many times but when I make it next time I will use Egg Substitute. Place all ingredients in freezer and add enough milk to fill freezer 3/4 full, mix well. Makes 1 gallon. This is our really favorite one. We make this every Fourth of July (My sons birthday) and for every get to- gether we have in the summer. Posted to TNT - Prodigys Recipe Exchange Newsletter by vaughndell@juno.com on Mar 14, 1997

Main Ingredient: Ice CreamCuisine: Uncategorized