Honey and Lemon Balm Tea Biscuits recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  

Honey and Lemon Balm Tea Biscuits

Try this Honey and Lemon Balm Tea Biscuits recipe, or post your own recipe for Honey and Lemon Balm Tea Biscuits

[rate or comment]

Share this recipe on Facebook!

[Update my dinner status], I'm making this tonight.

Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

chopped


Preparation

Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and lemon balm. Drop by spoonfuls on an ungreased baking sheet and bake 8 to 10 minutes at 375 F. * Source: Rhonda L. Brunea, Forestville, New York * The Herb Companion - June/July 1993 * Typed for you by Karen Mintzias From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Grains

Recipe Links [add recipe link]

Honey and Lemon Balm Tea Biscuits Reviews

[add your review]

Submit Your Review : Honey and Lemon Balm Tea Biscuits

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Honey and Lemon Balm Tea Biscuits"?  Add your link to this page.

Import Into BigOven (BGO)