Honey Mustard Ham Steak recipe
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Honey Mustard Ham Steak

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Place ham steak on broiler pan. Spread ham with honey mustard. Broil 6 to 8 inches from heat for 4-5 minutes or until browned and bubbly (watch carefully to prevent burning). CALORIES: 160 SODIUM: 1710MG CHOLESTEROL: 55MG FAT: 6G CARBOHYDRATE: 4G SAT: 2G From , a Pillsbury Classic Cookbook. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Pork

Tags: Honey, Meat, Mustard, Steak, Ham, Pork [edit]

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