Hoosier Goulash

3 Servings

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Hoosier Goulash Ingredients

1 1/2 lb Ground beef	1/2 ts Basil
1 md Onion, chopped	1 ts Salt
1 cn Tomatoes, cut up (16 oz.)	1/4 ts Pepper
1 cn Tomato paste (6 oz.)	1 Garlic clove, crushed
1 cn Tomato sauce (8 oz.)	1 c Dry elbow macaroni
1 ts Sugar

Instructions for Hoosier Goulash

Place a plastic colander over a bowl or baking dish. Crumble meat in colander. Add onion and microwave at full power for 6 minutes, stirring once during cooking. Remove from microwave and crumble. Place hamburger and onions in a large casserole that has been sprayed with Pam. Add remaining ingredients including dry macaroni. Cover and cook on full power for 10 minutes, stirring twice during cooking. Recipe courtesy of: Randy Rigg From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized