Update my dinner status, I'm making this tonight.
6 chefs marked this as Favorite
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a food processor or blender combine all ingredients at medium speed until fairly smooth. The dip will be thick. Fold in the minced parsley. Refrigerate to store. Can be served with pita or pocket bread or as a dip with raw vegetables. Note: Tahini is often available in natural food stores or gourmet shops. "Natural" style peanut butter can be substi- tuted, if necessary. Tamari can be purchased from natural food stores or in the Oriental foods section of your grocery. Hummus is high in protein and fiber, with a pate-like flavor. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 294 by "Diane Geary" on Nov 23, 1997
