Hungarian Poppy Seed Cookies recipe
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Hungarian Poppy Seed Cookies

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Heat milk over medium heat, but do not boil. STir in poppy seeds; set aside. Combine flour, baking soda and nutmeg. Cream together butter, lemon and maple syrup. Gradually stir in dry ingredients. Blend well. Next, add poppy seed/milk mixture and blend thoroughly. Drop by teaspoonfuls onto unoiled cookie sheets and bake at 350 degrees for 15-20 minutes. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Cookies

Tags: Cookies, Butter, Lemon, Milk [edit]

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