Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a bowl mix cream cheese, sour cream and onions; set aside. Brown the meat in butter; add tomato sauce, sugar, salt, pepper and Worcestershire. Cook noodles according to package directions. In a 2-quart casserole alternate layers of noodles, beef mixture, and sour cream mixture. Top with shredded cheese and bake at 350?F until brown and cheese is melted. Source: Keepers Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98 Recipe by: The Best of the Best From Texas, p.225 Posted to MC-Recipe Digest by "Pamela Creeden" on May 7, 1998
