Roasting the peppers adds a smoky flavor note to this sauce. This is good on pasta or as a spread for hot garlic bread.
"This sauce came from a good friend's Italian Mother-in-law. It is easy, and by far the best homemade sauce I know of. Great for both Spaghetti and Lasagna. Pssst...the secret is the sugar!"
Stuffed Bell Peppers.... We love stuffed bell peppers. I think both my husband and I have great memories of eating stuffed peppers throughout our childhood days. We both liked the way our mothers made them...we added a dollop of sour cream on top. But, this version is a bit different in that it is baked rather than cooked on the stove top(like our mothers used to do), uses turkey instead of bee f and has a bit more rice for a lighter version. The stove top method makes the peppers extra soft. The peppers in this recipe have a bit more bite to them....
Original
These hearty and simple sandwiches are a street fair favorite, which can be enjoyed at home.
6 Burrito wraps
Simple, yet elegant. Salmon filets and herbs wrapped in translucent rice paper.
Papaya, cabbage, and bell peppers make a low cal, low carb stir fry with an Indian flavor. This dish is diabetic-friendly and delicious.
I made this on Jan 9th, 2006. Michelle says the Bertolli alfredo sauce out of the jar is very good. And she really liked all the mushrooms and vegetables.