This is much better than the supermarket version. Hot from your oven with some cold yogurt it's like heaven on your tongue.
This is a hearty vegetable stew in which the beef is the flavoring rather than the main ingredient. If you like spinach and tummy warming cuisine, you'll love it!
Syrian meatless cabbage rolls. Tangy, spicy, and very filling.
Yogurt is a staple in my Lebanese friends home. They use no fancy machines. Its very easy to make and tastes infinitely better than storebought.
This No-Cook recipe is just the thing for a lunch when it's hot and the garden is full of fresh tomatoes. Easy, nutritious, and delicious.
A modification of the traditional hummus recipe from the Grit Restaurant Cookbook (one of my all-time favorite cookbooks!).
Spicy, crispy chickpea patties. These are delicious with yogurt-garlic sauce.
Tangy tomatoes with fresh coriander leaves blended with a tangy-sweet-spicy dressing.
Crispy Armenian cracker-bread.
Lebanese Guacamole. This tasty spread goes very well on crisp pita bread slices. Diabetic friendly, it's also rich in potassium and unsaturated fat.