Blackberries are known for a deep purplish-black color; tiny, seeded lobes surrounding an edible core; and sweet flavor. They are harvested from a variety of bramble bushes and are members of the rose family.
These little fruits grow worldwide, but North America produces all commercial harvests, with the highest production in Oregon. Not only are they delicious fresh or as a jam or in pie, they’re made into wines and liqueurs such as crème de mûre.
Cereal, cream, ice cream, shortcake, sour cream, yogurt
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