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Recent Raves -- Recent 4 and 5 star recipes/reviews
Create A Quiche recipe
Create A Quiche
Very good I made for my family while on vacation and they all loved it! Used ham and sautaed onions vert tasty.

BigOven member

Indianasweetone
on Nov 21 2009 12:13PM
Chocolate Mousse recipe
Chocolate Mousse
Enjoy!!!! [I posted this recipe.]

BigOven member

alinton123
on Nov 21 2009 12:08PM
Total Time: 1:00
Active time: 1:15
Sofrito (Puerto Rican Cooking Base) recipe
Sofrito (Puerto Rican Cooking Base)
Great ice cube idea. No more chiseling away with a spoon like an archeologist.

BigOven member

Saidwoohoo
on Nov 21 2009 11:44AM
Tuna Melt Sandwiches recipe
Tuna Melt Sandwiches
Very good taste

BigOven member

Rawwb
on Nov 21 2009 11:05AM
Total Time: 0:08
Active time: 0:05
Kane's Chicken Spaghetti recipe
Kane's Chicken Spaghetti
Freezes well. [I posted this recipe.]

BigOven member

debby546
on Nov 21 2009 10:51AM
Total Time: 3:00
Active time: 0:20
Carolina Barbequed Pork recipe
Carolina Barbequed Pork
My friends and family love this recipe. I add a little liquid smoke before and after cooking for that BBQ taste. And I like to run the slow cooker on low, uncovered for about 30-45 mins after shreading to dry the meat out, once again for that smokehouse taste. Enjoy.

BigOven member

Desmondhuz
on Nov 21 2009 10:45AM
Mini Meat Loaf recipe
Mini Meat Loaf
Ingredients can easily be added to personalize the dish (onions, basil, etc.) and it works well with other ground meat, such as lamb. As written, it is really fast and simple, and tastes good! [I posted this recipe.]

BigOven member

Brbess26
on Nov 21 2009 10:41AM
Total Time: 0:25
Active time: 0:05
Banana Nut Sauce recipe
Banana Nut Sauce
Made this to go on french toast this morning. It was delicious. I did cut the bananas in half to allow for more juice, but I think I would still like to have even more syrup to go with the juice.

BigOven member

JohnnaB
on Nov 21 2009 10:40AM
Total Time: 0:15
Active time: 0:00
Pumpkin Gingerbread with Caramel Sauce recipe
Pumpkin Gingerbread with Caramel Sauce
I've made this several times and always to rave reviews. It's quite decadent and very yummy. Easiest caramel sauce I've encountered and just perfect with this dessert. Wouldn't change a thing.

BigOven member

diane51
on Nov 21 2009 9:52AM
Chocolate Cheesecake recipe
Chocolate Cheesecake
I loved this cheesecake. I modified it on my second time making it. Instead of chocolate chips i used butterscotch chips. Also I used graham crumbs instead of wafers

BigOven member

seguinad99
on Nov 21 2009 9:17AM

 



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